Bar & Drinks news

Ground Espresso Bars plans US expansion

Rapidly expanding local café chain Ground Espresso Bars has been in New York City this week visiting potential sites to open a new outlet.

An opportunity has arisen for Ground to expand its operation into the US, and company directors Darren and Karen Gardiner have visited on two occasions to explore potential sites and build relationships with potential suppliers.

“We are delighted to be looking at opportunities in the United States and we look forward to the potential international growth for Ground Espresso Bars,” says Darren Gardiner, director, Ground Espresso Bars.

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